How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baled Hay?

You need 9 ingredients. The key ingredients include: 1 cabbage, shredded, 4 red peppers, sliced thin, 5 onions, sliced, 4 green peppers, sliced thin, and more.

Is Baled Hay suitable as general?

Yes, Baled Hay falls under the General category and is a great choice for this type of meal.

How do I store leftover Baled Hay?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baled Hay Recipe – Eats Now

Name: Baled Hay
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cabbage, shredded; 4 red peppers, sliced thin; 5 onions, sliced; 4 green peppers, sliced thin; 2 c. sugar; 1 Tbsp. celery seed; 1 tsp. salt; 1 Tbsp. mustard seed; 1 qt. vinegar

Baled Hay – a delicious recipe with cabbage, red peppers, onions, green peppers, sugar, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cabbage, shredded
4 red peppers, sliced thin
5 onions, sliced
4 green peppers, sliced thin
2 c. sugar
1 Tbsp. celery seed
1 tsp. salt
1 Tbsp. mustard seed
1 qt. vinegar

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Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baled Hay

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