How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baklava?

You need 6 ingredients. The key ingredients include: 3 c. finely chopped pecans, walnuts, almonds or combination of nuts (3/4 lb., shelled), 2 tsp. ground cinnamon, 1/2 tsp. ground nutmeg, 1/4 tsp. ground cloves, and more.

Is Baklava suitable as baking & desserts?

Yes, Baklava falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baklava?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baklava Recipe – Eats Now

Name: Baklava
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. finely chopped pecans, walnuts, almonds or combination of nuts (3/4 lb., shelled); 2 tsp. ground cinnamon; 1/2 tsp. ground nutmeg; 1/4 tsp. ground cloves; 1 1/2 c. margarine or butter, melted; 1 (16 oz.) pkg. frozen filo leaves, thawed

Baklava – a delicious recipe with pecans, ground cinnamon, ground nutmeg, ground cloves, margarine, filo leaves. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. finely chopped pecans, walnuts, almonds or combination of nuts (3/4 lb., shelled)
2 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1/4 tsp. ground cloves
1 1/2 c. margarine or butter, melted
1 (16 oz.) pkg. frozen filo leaves, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1694 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baklava

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