How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baker'S Original German Sweet Chocolate Cake?

You need 11 ingredients. The key ingredients include: 1 (4 oz.) pkg. Baker's German's sweet chocolate, 1/2 c. boiling water, 2 c. sugar, 2 1/4 c. sifted all-purpose flour*, and more.

Is Baker'S Original German Sweet Chocolate Cake suitable as baking & desserts?

Yes, Baker'S Original German Sweet Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baker'S Original German Sweet Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baker'S Original German Sweet Chocolate Cake Recipe

Name: Baker'S Original German Sweet Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 oz.) pkg. Baker's German's sweet chocolate; 1/2 c. boiling water; 2 c. sugar; 2 1/4 c. sifted all-purpose flour*; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. buttermilk; 1 c. butter; 4 egg yolks; 1 tsp. vanilla; 4 egg whites, stiffly beaten

Baker'S Original German Sweet Chocolate Cake

Eats Now Editorial Team · 2508 kcal · Baking & Desserts

Baker'S Original German Sweet Chocolate Cake – a delicious recipe with chocolate, boiling water, sugar, flour, baking soda, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Baker'S Original German Sweet Chocolate Cake

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