BAKER'S One-Bowl Mocha Brownies – a delicious recipe with Brownies, Chocolate, butter, sugar, eggs, vanilla. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Brownies: Line 13x9-inch baking pan with greased foil.
2
Microwave chocolate and 3/4 cup butter in large microwavable bowl on MEDIUM 2 minutes or until butter is melted.
3
Stir until chocolate is completely melted.
4
Stir IN sugar until well blended.
5
Mix in eggs and vanilla.
6
Stir in flour, 1/2 cup coffee mix and pecans.
7
Spread into prepared pan.
8
Bake at 350F for 30 - 35 minutes or until toothpick inserted in centre comes out with fudgy crumbs.
9
DO NOT OVERBAKE.
10
Cool completely in pan.
11
Cut into squares.
12
Frosting: Dissolve remaining coffee mix in hot milk.
13
Beat with remaining butter until creamy.
14
Gradually add icing sugar, beating on low speed until well blended.
15
Let stand, until frosting is of spreading consistency, then ice brownies.
1966
kcal
Calories
97
g
Fat
266
g
Carbs
21
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 12 ingredients. The key ingredients include: Brownies, 4 oz. Baker's Unsweetened Chocolate, chopped, 1 1/4 cups softened butter, divided, 2 cups sugar, and more.
Yes, BAKER'S One-Bowl Mocha Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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