Baked Zucchini and Tomato Casserole

1. 1

   Cut up the tomatoes and put them on the bottom of a greased baking pan.

2. 2

   Slice the zucchini and place on top of the tomatoes.

3. 3

   Prepare the Stove Top Stuffing Mix and add to the top of the vegetables.

4. 4

   Top with the grated cheddar cheese and season with salt, pepper and garlic powder.

5. 5

   Bake at 350F for 20 minutes.

No nutritional information available.

No additional tips available.