Baked Ziti Recipe Recipe

Name: Baked Ziti Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces dried ziti pasta; 2 tablespoons olive oil; 2 garlic cloves, minced; 1/2 yellow onion, diced; 1/2 teaspoon kosher salt; 1 teaspoon freshly ground black pepper; 1 teaspoon dried oregano, crumbled; 1/2 teaspoon dried rosemary; 1 tablespoon granulated sugar; 1 (28-ounce) can fire-roasted crushed tomatoes; 1 cup heavy cream; 1 tablespoon unsalted butter; 1/4 cup freshly grated Parmesan cheese; 1/2 cup shredded fresh mozzarella cheese

Servings: persons

12 ounces dried ziti pasta
2 tablespoons olive oil
2 garlic cloves, minced
1/2 yellow onion, diced
1/2 teaspoon kosher salt
1 teaspoon freshly ground black pepper
1 teaspoon dried oregano, crumbled
1/2 teaspoon dried rosemary
1 tablespoon granulated sugar
1 (28-ounce) can fire-roasted crushed tomatoes
1 cup heavy cream
1 tablespoon unsalted butter
1/4 cup freshly grated Parmesan cheese
1/2 cup shredded fresh mozzarella cheese

1
Preheat the oven to 375 degrees F. Grease a 2-quart baking dish.
2
Cook the pasta in a large pot of salted water according to package directions.
3
Meanwhile, heat the olive oil in a medium saucepan over medium heat.
4
Add the garlic and onion and cook until softened, 5 to 8 minutes.
5
Add the salt, black pepper, dried herbs, sugar, and tomatoes.
6
Reduce heat to low, cover, and simmer at least 20 minutes.
7
Stir in the cream and butter.
8
Add the drained pasta and toss to coat evenly.
9
Transfer the mixture to the prepared baking dish.
10
Sprinkle with cheese.
11
Bake until the past mixture is hot and the cheese is melted, about 30 minutes.

782

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 ounces dried ziti pasta, 2 tablespoons olive oil, 2 garlic cloves, minced, 1/2 yellow onion, diced, and more.

Yes, Baked Ziti Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ziti Recipe

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