How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Yellow Crookneck Squash?

You need 8 ingredients. The key ingredients include: 2 c. shredded Cheddar cheese, 2 cans cream of chicken soup, 1 can Durkee French fried onions, salt and pepper to taste, and more.

Is Baked Yellow Crookneck Squash suitable as soups & stews?

Yes, Baked Yellow Crookneck Squash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Yellow Crookneck Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Yellow Crookneck Squash Recipe

Name: Baked Yellow Crookneck Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded Cheddar cheese; 2 cans cream of chicken soup; 1 can Durkee French fried onions; salt and pepper to taste; 6 medium squash, sliced thin with skins on; 1 can mushroom stems and pieces; garlic powder; 4 slices bread, dried and crumbed

Baked Yellow Crookneck Squash – a delicious recipe with Cheddar cheese, cream of chicken soup, onions, salt, mushroom stems, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. shredded Cheddar cheese
2 cans cream of chicken soup
1 can Durkee French fried onions
salt and pepper to taste
6 medium squash, sliced thin with skins on
1 can mushroom stems and pieces
garlic powder
4 slices bread, dried and crumbed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
874 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Yellow Crookneck Squash

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