How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Veggie Chips?

You need 10 ingredients. The key ingredients include: 1/2 pound fresh beets (about 2 medium), 1 medium potato, 1 medium sweet potato, 1 medium parsnip, and more.

Is Baked Veggie Chips suitable as vegetarian?

Yes, Baked Veggie Chips falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Veggie Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Veggie Chips Recipe

Name: Baked Veggie Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound fresh beets (about 2 medium); 1 medium potato; 1 medium sweet potato; 1 medium parsnip; 2 tablespoons canola oil; 2 tablespoons grated Parmesan cheese; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon dried oregano; Dash pepper

Try this homemade Baked Veggie Chips recipe the whole family will love. Made with beets, potato, sweet potato and parsnip. Easy step-by-step instruction…

This Baked Veggie Chips relies on simple, everyday ingredients such as fresh beets (about 2 medium), medium potato, medium sweet potato and medium parsnip. It comes together quickly and makes 4 servings, at about 134 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Baked Veggie Chips

Tips for the best results

Variations & substitutions

My Personal Notes

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