How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Turkey Casserole?

You need 10 ingredients. The key ingredients include: 2 c. cooked turkey, diced, 2 cans cream of chicken soup, 1 can cream of mushroom soup, 1 c. mayonnaise, and more.

Is Baked Turkey Casserole suitable as meat & poultry?

Yes, Baked Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Turkey Casserole Recipe

Name: Baked Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked turkey, diced; 2 cans cream of chicken soup; 1 can cream of mushroom soup; 1 c. mayonnaise; 2 c. celery, thinly sliced; 1 onion, diced; 1 Tbsp. lemon juice; 6 hard-boiled eggs, sliced; 3 c. potato chips, crushed; 1 c. grated cheese

Baked Turkey Casserole

Eats Now Editorial Team · 1611 kcal · Meat & Poultry

Baked Turkey Casserole – a delicious recipe with turkey, cream of chicken soup, cream of mushroom soup, mayonnaise, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Turkey Casserole

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