Try this homemade Baked Tsakoniki Eggplant recipe the whole family will love. Made with eggplant, tomatoes, basil and garlic. Easy step-by-step instruct…
This Baked Tsakoniki Eggplant relies on simple, everyday ingredients such as tsakoniki eggplant, tomatoes, ripe, chopped, basil, finely chopped and feta cheese. It comes together quickly and makes 4 servings, at about 561 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026