Try this homemade Baked Tomato With Rice recipe the whole family will love. Made with canola oil, onion, celery and green peppers. Easy step-by-step ins…
This Baked Tomato With Rice relies on simple, everyday ingredients such as canola oil, large onion, chopped, celery, diced and green peppers, diced. It comes together quickly and makes 4 servings, at about 531 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026