How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Sweet And Sour Brussels Sprouts?

You need 7 ingredients. The key ingredients include: 1 pt. fresh or 1 (10 oz.) frozen Brussels sprouts, cooked, 2 Tbsp. oil, 1/4 c. cider vinegar, 1 Tbsp. sugar, and more.

Is Baked Sweet And Sour Brussels Sprouts suitable as general?

Yes, Baked Sweet And Sour Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Sweet And Sour Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Sweet And Sour Brussels Sprouts Recipe

Name: Baked Sweet And Sour Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. fresh or 1 (10 oz.) frozen Brussels sprouts, cooked; 2 Tbsp. oil; 1/4 c. cider vinegar; 1 Tbsp. sugar; 1/2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. grated Parmesan cheese

Baked Sweet And Sour Brussels Sprouts – a delicious recipe with Brussels, oil, cider vinegar, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pt. fresh or 1 (10 oz.) frozen Brussels sprouts, cooked
2 Tbsp. oil
1/4 c. cider vinegar
1 Tbsp. sugar
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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Baked Sweet And Sour Brussels Sprouts

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