Baked Stuffed Shrimp With Ritz Crackers® Recipe

Name: Baked Stuffed Shrimp With Ritz Crackers®
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 ounce) packages crushed buttery round crackers (such as Ritz(R)); cooking spray; 1/2 cup parsley; 5 saltine crackers, crushed; 1/2 teaspoon celery salt; 1 clove minced garlic; 4 sea scallops, chopped; 1/2 cup chopped imitation crabmeat; 1/4 cup butter, melted; 1/4 cup white cooking wine; 20 jumbo shrimp, peeled and deveined

Servings: persons

2 (4 ounce) packages crushed buttery round crackers (such as Ritz(R))
cooking spray
1/2 cup parsley
5 saltine crackers, crushed
1/2 teaspoon celery salt
1 clove minced garlic
4 sea scallops, chopped
1/2 cup chopped imitation crabmeat
1/4 cup butter, melted
1/4 cup white cooking wine
20 jumbo shrimp, peeled and deveined

1
Preheat the oven to 375 degrees F (190 degrees C). Coat a baking dish with cooking spray.
2
Mix crushed round crackers, parsley, saltines, celery salt, and garlic together in a large bowl. Add scallops, crabmeat, melted butter, and cooking wine; mix stuffing well.
3
Place a shrimp on a flat work surface. Slice horizontally through the middle, being careful not to cut all the way through to the other side. Open the 2 sides and spread them out like an open book. Repeat with remaining shrimp.
4
Stuff each shrimp with a heaping tablespoon of stuffing and place back-side up in the baking dish. Repeat with remaining shrimp and stuffing. Add 1 or 2 tablespoons water to the bottom of the baking dish to keep shrimp moist during baking.
5
Bake in the preheated oven until shrimp are opaque and stuffing is beginning to brown, 15 to 18 minutes.

967

kcal

Calories

Fat

Carbs

122

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (4 ounce) packages crushed buttery round crackers (such as Ritz(R)), cooking spray, 1/2 cup parsley, 5 saltine crackers, crushed, and more.

Yes, Baked Stuffed Shrimp With Ritz Crackers® falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stuffed Shrimp With Ritz Crackers®

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