Baked Stuffed Haddock Filets Recipe

Name: Baked Stuffed Haddock Filets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 tablespoons mayonnaise; 2 lbs haddock fillets (preferably. Can use another white fish like Cod, etc.); 1/2 cup plain breadcrumbs; 1 teaspoon ground sage; 1 tablespoon parsley flakes; 1 -2 garlic cloves, crushed or 2 -3 good pinches garlic powder; 1/2 teaspoon salt (optional); 1 teaspoon Bell's seasoning; 15 Ritz crackers, crushed; 6 tablespoons butter, melted (can use a little more or less)

Servings: persons

2 -3 tablespoons mayonnaise
2 lbs haddock fillets (preferably. Can use another white fish like Cod, etc.)
1/2 cup plain breadcrumbs
1 teaspoon ground sage
1 tablespoon parsley flakes
1 -2 garlic cloves, crushed or 2 -3 good pinches garlic powder
1/2 teaspoon salt (optional)
1 teaspoon Bell's seasoning
15 Ritz crackers, crushed
6 tablespoons butter, melted (can use a little more or less)

1
Heat oven to 350 degrees.
2
Rinse and pat dry the filets.
3
Lay in single layer in baking dish.
4
Spread a thin layer of mayonnaise over fish (I put it on a little thicker. You will not taste it).
5
In small bowl, combine bread crumbs with next 5 ingredients.
6
Sprinkle evenly over fish.
7
Top with crushed Ritz Crackers.
8
Bake 5 minutes.
9
Remove from oven and pour melted butter over crackers.
10
Return to oven, bake 15 more minutes or until filets flake.
11
Try not to overcook
12
(Total bake time about 20 minutes).

574

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 -3 tablespoons mayonnaise, 2 lbs haddock fillets (preferably. Can use another white fish like Cod, etc.), 1/2 cup plain breadcrumbs, 1 teaspoon ground sage, and more.

Yes, Baked Stuffed Haddock Filets falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stuffed Haddock Filets

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