Warm up with this hearty Baked Stew recipe. Made with cream of mushroom soup, onion soup, stew meat and water. Easy step-by-step instructions included.
This Baked Stew relies on simple, everyday ingredients such as cream of mushroom soup, dried onion soup mix, raw stew meat and water (enough to rinse can). It comes together quickly and makes 4 servings, at about 32 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026