How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Stew?

You need 4 ingredients. The key ingredients include: 2 lb. stew meat, 2 large onions, sliced thick, 10 large potatoes, sliced thick, 3 to 4 carrots, sliced thick.

Is Baked Stew suitable as soups & stews?

Yes, Baked Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Stew Recipe

Name: Baked Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. stew meat; 2 large onions, sliced thick; 10 large potatoes, sliced thick; 3 to 4 carrots, sliced thick

Baked Stew – a delicious recipe with stew meat, onions, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. stew meat
2 large onions, sliced thick
10 large potatoes, sliced thick
3 to 4 carrots, sliced thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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