How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Squash With Basil And Feta?

You need 9 ingredients. The key ingredients include: 1/2 None winter squash, deseeded, skin-on, cut into 3/4 inch wedges, 1 tbsp olive oil, 1 (9.5 oz) jar char-grilled or roasted peppers, drained, chopped, 2/3 cup breadcrumbs, and more.

Is Baked Squash With Basil And Feta suitable as general?

Yes, Baked Squash With Basil And Feta falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Squash With Basil And Feta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Squash With Basil And Feta Recipe

Name: Baked Squash With Basil And Feta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 None winter squash, deseeded, skin-on, cut into 3/4 inch wedges; 1 tbsp olive oil; 1 (9.5 oz) jar char-grilled or roasted peppers, drained, chopped; 2/3 cup breadcrumbs; 3.5 oz feta cheese, crumbled; 2 None tomatoes, deseeded, chopped; 1/4 cup pine nuts; 2 tbsp fresh basil, roughly chopped + extra, to garnish; 1 clove garlic, minced

Baked Squash With Basil And Feta – a delicious recipe with winter, olive oil, peppers, breadcrumbs, feta cheese, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 None winter squash, deseeded, skin-on, cut into 3/4 inch wedges
1 tbsp olive oil
1 (9.5 oz) jar char-grilled or roasted peppers, drained, chopped
2/3 cup breadcrumbs
3.5 oz feta cheese, crumbled
2 None tomatoes, deseeded, chopped
1/4 cup pine nuts
2 tbsp fresh basil, roughly chopped + extra, to garnish
1 clove garlic, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

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Baked Squash With Basil And Feta

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