How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Squash Casserole?

You need 9 ingredients. The key ingredients include: 5 lb. medium-size yellow squash, 2 eggs, beaten, 1 c. bread crumbs (or stuffing mix), 4 oz. butter or margarine, and more.

Is Baked Squash Casserole suitable as general?

Yes, Baked Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Squash Casserole Recipe

Name: Baked Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. medium-size yellow squash; 2 eggs, beaten; 1 c. bread crumbs (or stuffing mix); 4 oz. butter or margarine; 2 Tbsp. sugar (at the most, adjust to taste); salt to taste; 2 Tbsp. chopped onion; dash of pepper; garlic to taste

Baked Squash Casserole – a delicious recipe with eggs, bread crumbs, butter, sugar, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 lb. medium-size yellow squash
2 eggs, beaten
1 c. bread crumbs (or stuffing mix)
4 oz. butter or margarine
2 Tbsp. sugar (at the most, adjust to taste)
salt to taste
2 Tbsp. chopped onion
dash of pepper
garlic to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
307 kcal
Category
General

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