Baked Squash

Name: Baked Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 4 medium squash (yellow); 3/4 tsp. salt; 2 1/2 c. cornbread crumbs; 1/2 stick oleo; 1 medium onion, chopped; 1 bell pepper, chopped; 1 small can pimentos; 1/3 tsp. black pepper; 1 can cream of chicken soup; 1 c. cheese, grated; squash; potatoes; onions; bell pepper; salt and pepper; celery (optional)

Eats Now Editorial Team · Soups & Stews

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Baked Squash – a delicious recipe with salt, cornbread crumbs, oleo, onion, bell pepper, pimentos. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 medium squash (yellow)
3/4 tsp. salt
2 1/2 c. cornbread crumbs
1/2 stick oleo
1 medium onion, chopped
1 bell pepper, chopped
1 small can pimentos
1/3 tsp. black pepper
1 can cream of chicken soup
1 c. cheese, grated
squash
potatoes
onions
bell pepper
salt and pepper
celery (optional)

1
Put one or two fresh tomatoes on top.
2
Add 1/4 to 1/2 stick butter, 2 tablespoons water, parsley flakes and garlic powder (optional).

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 medium squash (yellow), 3/4 tsp. salt, 2 1/2 c. cornbread crumbs, 1/2 stick oleo, and more.

Yes, Baked Squash falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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