How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Spinach Dip?

You need 6 ingredients. The key ingredients include: 1 country spinach dip, 2 (8 oz.) cream cheese, 1 c. mayo, 1 c. shredded cheese, and more.

Is Baked Spinach Dip suitable as vegetarian?

Yes, Baked Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Spinach Dip Recipe

Name: Baked Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 country spinach dip; 2 (8 oz.) cream cheese; 1 c. mayo; 1 c. shredded cheese; 1 can chopped water chestnuts; 1 jar bacon bits

Baked Spinach Dip – a delicious recipe with country spinach, cream cheese, mayo, shredded cheese, water chestnuts, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 country spinach dip
2 (8 oz.) cream cheese
1 c. mayo
1 c. shredded cheese
1 can chopped water chestnuts
1 jar bacon bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Garlic Parmesan Zucchini Latkes
Caprese Zucchini
Mustard-Lemon Roasted Cauliflower
Zucchini Bread In A Bowl

Baked Spinach Dip

How did you like this recipe?

Frequently Asked Questions