Baked Spinach Artichoke Dip

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   In a medium bowl, combine spinach, artichoke hearts, 1/2 cup Parmesan cheese, mozzarella cheese, white pepper, and lemon juice. Mix well, and spoon mixture into a 1 quart baking dish. Top with remaining 1/4 cup parmesan cheese.

3. 3

   Bake for 15 to 20 minutes, or until hot and bubbly.

No nutritional information available.

No additional tips available.