Baked Spareribs "Aloha"

Name: Baked Spareribs "Aloha"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. lean spareribs; 1/2 c. chopped onion; 1/4 c. chopped celery; 1/4 c. chopped green pepper; 2 (8 oz.) cans tomato sauce; 1 Tbsp. Worcestershire sauce; 1/3 c. vinegar; 1 (No. 2) can pineapple tidbits (2 1/2 c.) plus juice; 1/4 c. brown sugar; 1/2 tsp. dry mustard

Eats Now Editorial Team · 104 kcal · General

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Baked Spareribs "Aloha" – a delicious recipe with lean spareribs, onion, celery, green pepper, tomato sauce, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. lean spareribs
1/2 c. chopped onion
1/4 c. chopped celery
1/4 c. chopped green pepper
2 (8 oz.) cans tomato sauce
1 Tbsp. Worcestershire sauce
1/3 c. vinegar
1 (No. 2) can pineapple tidbits (2 1/2 c.) plus juice
1/4 c. brown sugar
1/2 tsp. dry mustard

1
Put ribs in a roasting pan.
2
Salt and pepper.
3
Bake in a 350u00b0 oven for 1 hour.
4
Drain off fat.
5
Mix together remaining ingredients and pour over ribs.
6
Bake 40 to 45 minutes longer. Baste frequently with sauce.

104

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. lean spareribs, 1/2 c. chopped onion, 1/4 c. chopped celery, 1/4 c. chopped green pepper, and more.

Yes, Baked Spareribs "Aloha" falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
104 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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