How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Spaghetti Corn?

You need 5 ingredients. The key ingredients include: 1 cup broken dry spaghetti, 1 (15.25 ounce) can whole kernel corn, 1 cup shredded Cheddar cheese, 1 (15 ounce) can cream-style corn, and more.

Is Baked Spaghetti Corn suitable as pasta & noodles?

Yes, Baked Spaghetti Corn falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Spaghetti Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Spaghetti Corn Recipe

Name: Baked Spaghetti Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup broken dry spaghetti; 1 (15.25 ounce) can whole kernel corn; 1 cup shredded Cheddar cheese; 1 (15 ounce) can cream-style corn; 1/4 cup margarine, melted

Baked Spaghetti Corn – a delicious recipe with whole kernel corn, Cheddar cheese, cream-style, margarine. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 cup broken dry spaghetti
1 (15.25 ounce) can whole kernel corn
1 cup shredded Cheddar cheese
1 (15 ounce) can cream-style corn
1/4 cup margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Spaghetti Corn

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