Baked Spaghetti

1. 1

   Preheat oven 400F

2. 2

   Mix sauce and beef

3. 3

   Spread 9x13 cassarole dish with enough sauce to cover bottom of dish.

4. 4

   Add half of spaghetti to dish.

5. 5

   Cover with half of ricotta.

6. 6

   Layer spinach on ricotta.

7. 7

   Cover spinach with rest of ricotta

8. 8

   Add enough sauce to cover.

9. 9

   Layer rest of spaghetti.

10. 10

    Cover with rest of sauce.

11. 11

    Top with shredded cheese.

12. 12

    Bake 45 minutes

No nutritional information available.

No additional tips available.