How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Shrimp And Cheese Casserole?

You need 9 ingredients. The key ingredients include: 1 (3 oz.) can mushrooms, drained, 2 Tbsp. butter or margarine, 1 lb. cooked shrimp, 5 c. cooked rice, and more.

Is Baked Shrimp And Cheese Casserole suitable as seafood?

Yes, Baked Shrimp And Cheese Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Shrimp And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Shrimp And Cheese Casserole Recipe

Name: Baked Shrimp And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) can mushrooms, drained; 2 Tbsp. butter or margarine; 1 lb. cooked shrimp; 5 c. cooked rice; 2 c. shredded mild Cheddar cheese; 1 c. cream or undiluted evaporated milk; 6 Tbsp. ketchup; 1 Tbsp. Worcestershire sauce; salt and pepper to taste

Baked Shrimp And Cheese Casserole – a delicious recipe with mushrooms, butter, shrimp, rice, Cheddar cheese, cream. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3 oz.) can mushrooms, drained
2 Tbsp. butter or margarine
1 lb. cooked shrimp
5 c. cooked rice
2 c. shredded mild Cheddar cheese
1 c. cream or undiluted evaporated milk
6 Tbsp. ketchup
1 Tbsp. Worcestershire sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1963 kcal
Category
Seafood

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Baked Shrimp And Cheese Casserole

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