How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Seasoned Potatoes and Onions?

You need 6 ingredients. The key ingredients include: 4 russet potatoes, peeled and sliced into 1/4 inch rounds, 1 onion, sliced, 2 tablespoons chopped parsley, 6 tablespoons butter, and more.

Is Baked Seasoned Potatoes and Onions suitable as general?

Yes, Baked Seasoned Potatoes and Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Seasoned Potatoes and Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Seasoned Potatoes and Onions Recipe

Name: Baked Seasoned Potatoes and Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 russet potatoes, peeled and sliced into 1/4 inch rounds; 1 onion, sliced; 2 tablespoons chopped parsley; 6 tablespoons butter; Salt and pepper; Paprika

Try this homemade Baked Seasoned Potatoes and Onions recipe the whole family will love. Made with potatoes, onion, parsley and butter. Easy step-by-step…

This Baked Seasoned Potatoes and Onions relies on simple, everyday ingredients such as onion, sliced, chopped parsley, butter and salt and pepper. It comes together quickly and makes 4 servings, at about 240 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 russet potatoes, peeled and sliced into 1/4 inch rounds
1 onion, sliced
2 tablespoons chopped parsley
6 tablespoons butter
Salt and pepper
Paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

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