How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon with Herb Crust?

You need 6 ingredients. The key ingredients include: 1 skin-on salmon fillet (1-1/2 lb./675 g), 1/4 cup Miracle Whip Original Spread, 3 Tbsp. chopped fresh parsley, 1 Tbsp. chopped fresh thyme, and more.

Is Baked Salmon with Herb Crust suitable as seafood?

Yes, Baked Salmon with Herb Crust falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon with Herb Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Salmon with Herb Crust Recipe

Name: Baked Salmon with Herb Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 skin-on salmon fillet (1-1/2 lb./675 g); 1/4 cup Miracle Whip Original Spread; 3 Tbsp. chopped fresh parsley; 1 Tbsp. chopped fresh thyme; 1 clove garlic, minced; 1/4 cup panko bread crumbs

Baked Salmon with Herb Crust – a delicious recipe with skin-on, Miracle, parsley, thyme, clove garlic, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 skin-on salmon fillet (1-1/2 lb./675 g)
1/4 cup Miracle Whip Original Spread
3 Tbsp. chopped fresh parsley
1 Tbsp. chopped fresh thyme
1 clove garlic, minced
1/4 cup panko bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Seafood

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