Try this homemade Baked Salmon With Dijon Dill Sauce recipe the whole family will love. Made with Salmon fillet, sour cream, mustard and lemon pepper. E…
This Baked Salmon With Dijon Dill Sauce relies on simple, everyday ingredients such as sour cream, dijon mustard, lemon pepper and dill. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026