How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Salmon Salad?

You need 8 ingredients. The key ingredients include: 1 can Black Top pink salmon, 1 c. celery, diced, 1 c. green pepper, diced, 1/2 c. black olives, sliced, and more.

Is Baked Salmon Salad suitable as seafood?

Yes, Baked Salmon Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Salmon Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Salmon Salad Recipe

Name: Baked Salmon Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Black Top pink salmon; 1 c. celery, diced; 1 c. green pepper, diced; 1/2 c. black olives, sliced; 2 green onions, chopped; 3/4 c. mayonnaise; 2 Tbsp. lemon juice; 3/4 c. crushed potato chips

Baked Salmon Salad – a delicious recipe with Black Top pink salmon, celery, green pepper, black olives, green onions, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can Black Top pink salmon
1 c. celery, diced
1 c. green pepper, diced
1/2 c. black olives, sliced
2 green onions, chopped
3/4 c. mayonnaise
2 Tbsp. lemon juice
3/4 c. crushed potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
599 kcal
Category
Seafood

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