Fresh, crisp and full of flavor — this Baked Salmon Salad is a must-try. Made with Black Top pink salmon, celery, green pepper and black olives. Easy st…
This Baked Salmon Salad relies on simple, everyday ingredients such as black top pink salmon, celery, diced, green pepper, diced and black olives, sliced. It comes together quickly and makes 4 servings, at about 599 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026