Try this homemade Baked Ricotta With Lemon, Garlic, & Chives recipe the whole family will love. Made with milk ricotta cheese, lemon, garlic and fresh c…
This Baked Ricotta With Lemon, Garlic, & Chives relies on simple, everyday ingredients such as large garlic cloves, minced, salt, fresh ground black pepper and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 147 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026