How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice Pudding Recipe?

You need 12 ingredients. The key ingredients include: 2 c. cooked rice CUT TOGETHER, 1 Tbsp. butter, softened, 1/2 c. brown sugar Or possibly, 1/4 c. plus 2 Tbsp. granulated sugar, and more.

Is Baked Rice Pudding Recipe suitable as baking & desserts?

Yes, Baked Rice Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Rice Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Rice Pudding Recipe Recipe

Name: Baked Rice Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked rice CUT TOGETHER; 1 Tbsp. butter, softened; 1/2 c. brown sugar Or possibly; 1/4 c. plus 2 Tbsp. granulated sugar; 1/8 tsp salt; 4 x Large eggs; 2 tsp vanilla; 1 1/3 c. lowfat milk; 1 tsp lemon juice; 1/2 tsp lemon peel; 1/3 c. minced dry fruit or possibly dates, or possibly raisins (optional); 1 1/2 c. crumbled cookies, (optional)

Baked Rice Pudding Recipe

Eats Now Editorial Team · 829 kcal · Baking & Desserts

Baked Rice Pudding Recipe – a delicious recipe with TOGETHER, butter, brown sugar, granulated sugar, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Baked Rice Pudding Recipe

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