How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rhubarb?

You need 5 ingredients. The key ingredients include: Unsalted butter, softened, for the dish, 1 pound rhubarb, leaves discarded and stalks cut diagonally into 1-inch pieces, 3/4 cup sugar, 2 tablespoons light corn syrup, and more.

Is Baked Rhubarb suitable as general?

Yes, Baked Rhubarb falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Rhubarb?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Rhubarb Recipe

Name: Baked Rhubarb
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Unsalted butter, softened, for the dish; 1 pound rhubarb, leaves discarded and stalks cut diagonally into 1-inch pieces; 3/4 cup sugar; 2 tablespoons light corn syrup; 1/2 vanilla bean, halved lengthwise

Baked Rhubarb – a delicious recipe with butter, rhubarb, sugar, light corn syrup, vanilla bean. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Unsalted butter, softened, for the dish
1 pound rhubarb, leaves discarded and stalks cut diagonally into 1-inch pieces
3/4 cup sugar
2 tablespoons light corn syrup
1/2 vanilla bean, halved lengthwise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
General

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Baked Rhubarb

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