How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Red Beans?

You need 6 ingredients. The key ingredients include: 4 strips bacon, 1/3 c. chopped onion, 1/2 c. green pepper, chopped, 1 (8 oz.) can tomato sauce, and more.

Is Baked Red Beans suitable as meat & poultry?

Yes, Baked Red Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Red Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Red Beans Recipe

Name: Baked Red Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 strips bacon; 1/3 c. chopped onion; 1/2 c. green pepper, chopped; 1 (8 oz.) can tomato sauce; 1/8 tsp. pepper; 2 (1 lb.) cans red kidney beans with liquid

Baked Red Beans – a delicious recipe with bacon, onion, green pepper, tomato sauce, pepper, red kidney. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 strips bacon
1/3 c. chopped onion
1/2 c. green pepper, chopped
1 (8 oz.) can tomato sauce
1/8 tsp. pepper
2 (1 lb.) cans red kidney beans with liquid

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Red Beans

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