How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ratatouille?

You need 12 ingredients. The key ingredients include: 4 Bacon strips, cut into 2 inch pieces, 1 large onion, sliced, 1 can (14.5 ounces) diced tomatoes with jalapenos, 1/3 cup Tomato paste, and more.

Is Baked Ratatouille suitable as vegetarian?

Yes, Baked Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Baked Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ratatouille Recipe

Name: Baked Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Bacon strips, cut into 2 inch pieces; 1 large onion, sliced; 1 can (14.5 ounces) diced tomatoes with jalapenos; 1/3 cup Tomato paste; 1/4 cup Extra virgin olive oil; 1 large garlic clove; 1 tsp Salt; 1 tsp Italian seasoning; 1 large eggplant, cubed. Salt the cubes in a colander for 1/2 hour. This draws out bitter moisture. Rinse and dry well.; 4 medium zucchini, sliced into 1/2 moons; 1 large green bell pepper; 8 to 12 ozs cheese of choice

Baked Ratatouille

Eats Now Editorial Team · 1574 kcal · Vegetarian

Baked Ratatouille – a delicious recipe with Bacon, onion, tomatoes, Tomato paste, Extra virgin olive oil, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Baked Ratatouille

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