How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pumpkin Pancakes?

You need 7 ingredients. The key ingredients include: 2 cups Bisquick, 2 tablespoons wheat germ, 2 tablespoons flax seed meal, 1/2 tablespoon pumpkin pie spice, and more.

Is Baked Pumpkin Pancakes suitable as breakfast?

Yes, Baked Pumpkin Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked Pumpkin Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Pumpkin Pancakes Recipe

Name: Baked Pumpkin Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Bisquick; 2 tablespoons wheat germ; 2 tablespoons flax seed meal; 1/2 tablespoon pumpkin pie spice; 1/2 cup pumpkin; 1/4 cup egg white; 1 1/4 cups skim milk

Baked Pumpkin Pancakes – a delicious recipe with Bisquick, germ, flax seed, pumpkin pie spice, pumpkin, egg white. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 cups Bisquick
2 tablespoons wheat germ
2 tablespoons flax seed meal
1/2 tablespoon pumpkin pie spice
1/2 cup pumpkin
1/4 cup egg white
1 1/4 cups skim milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Breakfast

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