How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pudding?

You need 8 ingredients. The key ingredients include: 18 graham crackers, 1/2 c. brown sugar, 1/2 c. butter or oleo, 3 c. milk, and more.

Is Baked Pudding suitable as baking & desserts?

Yes, Baked Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Pudding Recipe

Name: Baked Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 18 graham crackers; 1/2 c. brown sugar; 1/2 c. butter or oleo; 3 c. milk; 2 Tbsp. flour; 1/2 c. white sugar; 3 egg yolks, save whites; 1 tsp. vanilla

Baked Pudding – a delicious recipe with crackers, brown sugar, butter, milk, flour, white sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 graham crackers
1/2 c. brown sugar
1/2 c. butter or oleo
3 c. milk
2 Tbsp. flour
1/2 c. white sugar
3 egg yolks, save whites
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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