How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Wedges?

You need 4 ingredients. The key ingredients include: 4 None large baking potatoes, cut into 8 wedges, 2 tbsp olive oil, 1 tsp chopped fresh rosemary leaves, 1 tbsp chopped fresh parsley leaves.

Is Baked Potato Wedges suitable as general?

Yes, Baked Potato Wedges falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Potato Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Wedges Recipe

Name: Baked Potato Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None large baking potatoes, cut into 8 wedges; 2 tbsp olive oil; 1 tsp chopped fresh rosemary leaves; 1 tbsp chopped fresh parsley leaves

Baked Potato Wedges – a delicious recipe with baking potatoes, olive oil, rosemary, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 None large baking potatoes, cut into 8 wedges
2 tbsp olive oil
1 tsp chopped fresh rosemary leaves
1 tbsp chopped fresh parsley leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Passionfruit Butter
Spicy Bbq Sauce
Easy Homemade Laundry Detergent
Strawberry Fool

Baked Potato Wedges

How did you like this recipe?

Frequently Asked Questions