How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Salad?

You need 7 ingredients. The key ingredients include: 8 medium potatoes (about 3 lb.), scrubbed and cut into 1-inch chunks, 1 Tbsp. salt, 16 oz. sour cream, 1 1/2 c. crumbled bacon, and more.

Is Baked Potato Salad suitable as salads?

Yes, Baked Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Potato Salad Recipe

Name: Baked Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium potatoes (about 3 lb.), scrubbed and cut into 1-inch chunks; 1 Tbsp. salt; 16 oz. sour cream; 1 1/2 c. crumbled bacon; 1/2 tsp. black pepper; 1 c. shredded Cheddar cheese; 6 small green onions, chopped

Baked Potato Salad – a delicious recipe with potatoes, salt, sour cream, bacon, black pepper, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 medium potatoes (about 3 lb.), scrubbed and cut into 1-inch chunks
1 Tbsp. salt
16 oz. sour cream
1 1/2 c. crumbled bacon
1/2 tsp. black pepper
1 c. shredded Cheddar cheese
6 small green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1106 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ever Ready Salad Dressing
Celery Apple Salad
Corn Salad
Cherry Salad

Baked Potato Salad

How did you like this recipe?

Frequently Asked Questions