How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Pudding?

You need 7 ingredients. The key ingredients include: 6 slices bacon, diced, 1 minced onion, 4 potatoes, peeled and grated, salt and pepper to taste, and more.

Is Baked Potato Pudding suitable as baking & desserts?

Yes, Baked Potato Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Potato Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Potato Pudding Recipe

Name: Baked Potato Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slices bacon, diced; 1 minced onion; 4 potatoes, peeled and grated; salt and pepper to taste; 4 eggs, beaten; 1 c. milk; 1 Tbsp. minced parsley

Baked Potato Pudding – a delicious recipe with bacon, onion, potatoes, salt, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 slices bacon, diced
1 minced onion
4 potatoes, peeled and grated
salt and pepper to taste
4 eggs, beaten
1 c. milk
1 Tbsp. minced parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
511 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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