How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Casserole?

You need 8 ingredients. The key ingredients include: 8 c. potatoes, 1 to 1 1/2 lb. Velveeta cheese, 1 c. mayonnaise, 1/2 c. chopped onions, and more.

Is Baked Potato Casserole suitable as meat & poultry?

Yes, Baked Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Casserole Recipe

Name: Baked Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 c. potatoes; 1 to 1 1/2 lb. Velveeta cheese; 1 c. mayonnaise; 1/2 c. chopped onions; salt; pepper; 1/2 lb. bacon, cooked and crumbled; olives

Baked Potato Casserole – a delicious recipe with potatoes, Velveeta cheese, mayonnaise, onions, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 c. potatoes
1 to 1 1/2 lb. Velveeta cheese
1 c. mayonnaise
1/2 c. chopped onions
salt
pepper
1/2 lb. bacon, cooked and crumbled
olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1197 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Orange
Swedish Meatballs
Salami
Chicken Banana Curry From South Africa

Baked Potato Casserole

How did you like this recipe?

Frequently Asked Questions