Try this homemade Baked Potato And Cheese Casserole recipe the whole family will love. Made with russet potatoes, cream cheese, sour cream and onion sal…
This Baked Potato And Cheese Casserole relies on simple, everyday ingredients such as russet potatoes, cream cheese, lite sour cream and onion salt. It comes together quickly and makes 4 servings, at about 951 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026