How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato And Cheese Casserole?

You need 7 ingredients. The key ingredients include: 5 lb. russet potatoes, 8 oz. cream cheese, 1 c. lite sour cream, 1 tsp. onion salt, and more.

Is Baked Potato And Cheese Casserole suitable as general?

Yes, Baked Potato And Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Potato And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato And Cheese Casserole Recipe

Name: Baked Potato And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. russet potatoes; 8 oz. cream cheese; 1 c. lite sour cream; 1 tsp. onion salt; 1 tsp. garlic salt; 1/4 tsp. black pepper; 1 stick butter or margarine

Baked Potato And Cheese Casserole – a delicious recipe with russet potatoes, cream cheese, sour cream, onion salt, garlic salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 lb. russet potatoes
8 oz. cream cheese
1 c. lite sour cream
1 tsp. onion salt
1 tsp. garlic salt
1/4 tsp. black pepper
1 stick butter or margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
951 kcal
Category
General

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