How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops With Potatoes?

You need 8 ingredients. The key ingredients include: 2 pork chops, 2 chicken bouillon cubes, 2 cups water, 1 bay leaf, and more.

Is Baked Pork Chops With Potatoes suitable as meat & poultry?

Yes, Baked Pork Chops With Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops With Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops With Potatoes Recipe

Name: Baked Pork Chops With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork chops; 2 chicken bouillon cubes; 2 cups water; 1 bay leaf; 2 tablespoons flour; 4 large potatoes, sliced; 1 medium onion, sliced; salt and pepper (I don't add any salt the bouillon is salty enough for me)

Baked Pork Chops With Potatoes – a delicious recipe with pork chops, chicken bouillon cubes, water, bay leaf, flour, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pork chops
2 chicken bouillon cubes
2 cups water
1 bay leaf
2 tablespoons flour
4 large potatoes, sliced
1 medium onion, sliced
salt and pepper (I don't add any salt the bouillon is salty enough for me)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Meat & Poultry

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Baked Pork Chops With Potatoes

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