How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops With Potatoes?

You need 7 ingredients. The key ingredients include: 4 thick pork chops, 2 Tbsp. oil, 1 large onion, sliced, 8 to 10 potatoes, halved or quartered, and more.

Is Baked Pork Chops With Potatoes suitable as meat & poultry?

Yes, Baked Pork Chops With Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops With Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops With Potatoes Recipe

Name: Baked Pork Chops With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 thick pork chops; 2 Tbsp. oil; 1 large onion, sliced; 8 to 10 potatoes, halved or quartered; 1 c. chicken stock; salt; pepper

Baked Pork Chops With Potatoes – a delicious recipe with pork chops, oil, onion, potatoes, chicken stock, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 thick pork chops
2 Tbsp. oil
1 large onion, sliced
8 to 10 potatoes, halved or quartered
1 c. chicken stock
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
571 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Pork Chops With Potatoes

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