How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops?

You need 5 ingredients. The key ingredients include: 4 bone-in pork loin chops (8 ounces each and 1/2-inch thick), 1 tablespoon vegetable oil, 1-1/3 cups uncooked long grain rice, 1 cup orange juice, and more.

Is Baked Pork Chops suitable as meat & poultry?

Yes, Baked Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops Recipe

Name: Baked Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in pork loin chops (8 ounces each and 1/2-inch thick); 1 tablespoon vegetable oil; 1-1/3 cups uncooked long grain rice; 1 cup orange juice; 1 can (10-1/2 ounces) condensed chicken with rice soup, undiluted

Baked Pork Chops – a delicious recipe with chops, vegetable oil, long grain rice, orange juice, rice soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 bone-in pork loin chops (8 ounces each and 1/2-inch thick)
1 tablespoon vegetable oil
1-1/3 cups uncooked long grain rice
1 cup orange juice
1 can (10-1/2 ounces) condensed chicken with rice soup, undiluted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
558 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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