How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops?

You need 8 ingredients. The key ingredients include: 1/2 teaspoon prepared mustard, 1 tablespoon flour, 1 tablespoon brown sugar, 1 teaspoon salt, and more.

Is Baked Pork Chops suitable as meat & poultry?

Yes, Baked Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops Recipe

Name: Baked Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon prepared mustard; 1 tablespoon flour; 1 tablespoon brown sugar; 1 teaspoon salt; 1 tablespoon vinegar; 1 cup ketchup; 1 cup water; 1 1/2 lbs pork chops, cut about 1 1/4-inch thick

Baked Pork Chops – a delicious recipe with prepared mustard, flour, brown sugar, salt, vinegar, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 teaspoon prepared mustard
1 tablespoon flour
1 tablespoon brown sugar
1 teaspoon salt
1 tablespoon vinegar
1 cup ketchup
1 cup water
1 1/2 lbs pork chops, cut about 1 1/4-inch thick

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Quick Info

Servings
4 servings
Calories
501 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Baked Pork Chops

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