Baked Pork Chops

1. 1

   Flour and brown pork chops.

2. 2

   Sprinkle with seasoned salt and pepper; set aside.

3. 3

   Combine soups, milk, sour cream, salt and pepper.

4. 4

   Stir in 1/2 cup of cheese, 1/2 of onion rings and potatoes.

5. 5

   Spoon into baking dish.

6. 6

   Arrange pork chops on top of potato mixture.

7. 7

   Bake covered for 40 minutes at 350u00b0 until chops are done.

8. 8

   Uncover and add the other 1/2 cup cheese and onions. Bake until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.