Baked Pizza Spaghetti – a delicious recipe with yellow onion, green peppers, sweet Italian sausage, ground beef, pepperoni, mushrooms. Easy to follow and perfect for any occasion.
Serves 4
Pasta & Noodles
Servings:persons
1
Cook whole box of spaghetti, dice onion, green peppers and any hot peppers you like, heat oil the add italian seasoning, garlic, onions, green peppers and mushrooms saute until cooked.
2
Brown ground beef and italian sausage until done.
3
Drain spahetti, mix all ingredients except cheese i a large bowl or pan.
4
Once mixed well place a layer into a baking pan enough to cover the bottom of the pan them sprinkle with cheese, add another layer and cover with foil.
5
Bake at 450 degrees for about 45 mins, remove foil place remainder of cheese and let bake until brown.
6
I like to use a large disposiable baking pan just make sure to place something under it as this is very heavy.
7
You and mix and place in freezer bags and bake later and only use half of this reciepe.
868
kcal
Calories
66
g
Fat
12
g
Carbs
54
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 14 ingredients. The key ingredients include: 1 (1 lb) box spaghetti, 1 yellow onion, 2 green peppers, 1 lb sweet Italian sausage, and more.
Yes, Baked Pizza Spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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