How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Peppers With Anchovies Recipe?

You need 7 ingredients. The key ingredients include: 2 x red pepper, seeded, and, halved lengthwise, 2 x yellow pepper, seeded, and, halved lengthwise, 2 x orange pepper, seeded, and, halved lengthwise, 24 sm anchovy, and more.

Is Baked Peppers With Anchovies Recipe suitable as general?

Yes, Baked Peppers With Anchovies Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Peppers With Anchovies Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Peppers With Anchovies Recipe Recipe

Name: Baked Peppers With Anchovies Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 x red pepper, seeded, and, halved lengthwise; 2 x yellow pepper, seeded, and, halved lengthwise; 2 x orange pepper, seeded, and, halved lengthwise; 24 sm anchovy; 6 x tomato, peeled, and, seeded; 12 x garlic, cloves, peeled crushed black pepper; 2 c. extra virgin extra virgin olive oil fresh basil, leaves

Baked Peppers With Anchovies Recipe – a delicious recipe with red pepper, yellow pepper, orange pepper, anchovy, tomato, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 x red pepper, seeded, and, halved lengthwise
2 x yellow pepper, seeded, and, halved lengthwise
2 x orange pepper, seeded, and, halved lengthwise
24 sm anchovy
6 x tomato, peeled, and, seeded
12 x garlic, cloves, peeled crushed black pepper
2 c. extra virgin extra virgin olive oil fresh basil, leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1581 kcal
Category
General

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Baked Peppers With Anchovies Recipe

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