How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Parmesan Artichoke Chicken?

You need 8 ingredients. The key ingredients include: 2 cans (about 14 Oz. Size) Artichoke Hearts, Chopped, 1/2 cups Light Mayonnaise, 3/4 cups Parmesan Cheese, Grated, 1 Tablespoon Garlic Powder (or Finely Chopped...in Which Case Use 2 Cloves), and more.

Is Baked Parmesan Artichoke Chicken suitable as meat & poultry?

Yes, Baked Parmesan Artichoke Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Parmesan Artichoke Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Parmesan Artichoke Chicken Recipe

Name: Baked Parmesan Artichoke Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans (about 14 Oz. Size) Artichoke Hearts, Chopped; 1/2 cups Light Mayonnaise; 3/4 cups Parmesan Cheese, Grated; 1 Tablespoon Garlic Powder (or Finely Chopped...in Which Case Use 2 Cloves); 1 teaspoon Cayenne Pepper; 1 teaspoon Salt; 1 teaspoon Pepper; 3 whole Chicken Breasts

Baked Parmesan Artichoke Chicken – a delicious recipe with Hearts, Light Mayonnaise, Parmesan Cheese, Garlic, Cayenne Pepper, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans (about 14 Oz. Size) Artichoke Hearts, Chopped
1/2 cups Light Mayonnaise
3/4 cups Parmesan Cheese, Grated
1 Tablespoon Garlic Powder (or Finely Chopped...in Which Case Use 2 Cloves)
1 teaspoon Cayenne Pepper
1 teaspoon Salt
1 teaspoon Pepper
3 whole Chicken Breasts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Parmesan Artichoke Chicken

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