Baked Oranges

1. 1

   Wash oranges well.

2. 2

   Place in a large saucepan and cover with water; boil for 30 minutes.

3. 3

   Drain and cool.

4. 4

   Preheat oven to 350F and butter a baking dish.

5. 5

   When cool enough to handle, cut off a small slice at blossom end and remove the core and seeds (if any).

6. 6

   Put 1 tablespoons of sugar and one teaspoon of butter in the center of each.

7. 7

   Place filled oranges in buttered dish and carefully fill dish to 2/3 full with water.

8. 8

   Bake for 2 hours.

* Per serving · 4 servings · Values may vary.

No additional tips available.